If you don’t have a huge group to cook for this Super Bowl Sunday, why not take advantage of the opportunity to try a new recipe and put a spin on traditional game day fare?

Don’t worry, you’ll still get to use the grill. If you follow this recipe, you’ll have tender meat covered with a rich, flavorful sauce for your family to enjoy as they cheer on their favorite team.

Recipe: Chef Bryan Voltaggio’s grilled Korean BBQ short ribs. 

Safety is just as important as flavor. Follow these tips for game day success!

1. Follow the manufacturer’s instructions: Whether it’s assembly, use, maintenance, cleaning, or storage, make your grill manufacturer’s instructions your go-to resource for safe grilling.
2. Position the grill in a safe location: Keep your grill outdoors and at least five feet from the house on a level surface that is clear of outdoor furniture, overhead trees, or other potential fire hazards.
3. Check for leaks: Use a soapy water solution to check connections for leaks. Expanding bubbles indicate a leak. Follow this procedure every time you replace a cylinder.
4. Follow proper lighting procedures: Follow the manufacturer’s lighting instructions, and with all grill models, keep the lid open and don’t lean over the grill when lighting it.
5. Follow proper re-lighting procedures: If your flame goes out, turn off the gas and refer to your owner’s manual. At a minimum, with all grill models, keep the lid open and wait at least 15 minutes before relighting.
6. Be present: Stay close and never leave your grill unattended.

Find a grill to suit your tastes.